Have you ever wondered how meat is produced in a sustainable, traditional and family run farm? Experience the life of a Norwegian farmer.
This tour will give you an insight into the life of a Norwegian family that has been in the farming business for generations.
The farm itself, however, is a state-of-the-art construction built in 2015, with the goal of maximizing animal well-being and minimizing the impact on nature, by reducing waste and energy usage. The unique building with its round shape gives the farmers the possibility for close up interactions with the animals, like petting, feeding and health checks.
You will learn about the life of the bulls, what it takes to keep them happy and healthy, and even how they automatically send information about their unborn calves to the farmer’s phones using SMS. You’ll be surprised how modern farming can be!
After visiting the farm area you will be greeted in the family’s house for a light lunch, including a selection of Black Angus meat, mashed potatoes and vegetables. You will be served homemade bread, local beer or wine, coffee or tea and ice cream dessert, while overlooking a nearby fjord through the panoramic window in the farmer’s living room.
- Guiding through the farm by the farmer and his wife in English
- Light lunch (your choice of Black Angus meat or fish) and hot drinks